This menu is AI-generated by Rumizi.

Claim this business for free to update the menu.

Grilled & Fried

ISaan SAUSAGE

14 $

Fermented Isaan style pork sausage with a side of peanuts

FRIED CHICKEN WINGS

14 $

Crispy wings with makhwaen spice or sweet fish sauce, finished with herbs

GRILLED PORK NECK

20 $

Spicy

Marinated and grilled, served with nahm jim jaew, and fresh chili jaew

CRISPY PORK BELLY

20 $

Spicy

Braised then fried, served with sweet chili sauce and fresh chili jaew

WICHIAI KUKI GRILLED CHICKEN

22 $

1/4 grilled loong kong chicken from Fraser Valley, aromatic and juicy, with 3 different sauces

CRYING TIGER

23 $

Isaan style grilled beef, served with nahm jim jaew

Isaan Salad

ISAAN BEEF TARTARE

21 $

Spicy

Signature raw beef mixed with fragrant Isaan herbs, chili, and toasted rice powder

ISaan CHICKEN

19 $

Minced thigh with Isaan herbs, toasted rice powder, crispy chicken skin

NAM TOK BEEF OMELETTE

23 $

Braised beef tendon, shin and tripe served with grilled steak and salad

NAM TOK PORK NECK

23 $

Spicy

Grilled pork neck, tossed with toasted rice powder, herbs, and spicy lime dressing

Greens

STIR-FRIED CABBAGE WITH FISH SAUCE AND FRESH CHILI

17 $

Spicy

Wok blistered cabbage, smoky yet refreshing

STIR-FRIED GAI LAN

17 $

Spicy

Garlic, chili, oyster sauce, and fish sauce

Noodles & Rice

PAD MEE KORAT

24 $

Crispy pork neck, fried with rice noodles, Pad Thai Korat style

PAD THAI

25 $

Classic stir-fried noodles with tamarind sauce, egg, tofu, peanuts, chives, and bean sprouts.

ISAAN FRIED RICE

18 $

Fried rice with vibrant Isaan herbs.

Soup & Curries

STEAMED MUSSELS

19 $

Spicy

Local mussels, bird's eye chili, Thai basil, lemongrass, served with nahm jim seafood

BRING ON MUSSELS AND PRAWNS

28 $

Isaan style curry soup, aromatic with dill and white pepper

TOM SAP BABY PORK RIBS

23 $

Spicy

Hot and sour soup of braised pork

TOM YUM

22 $

Spicy

Spicy and sour Thai soup with mushrooms, aromatic herbs, and a touch of evaporated milk.

RED CURRY CHICKEN

23 $

Isaan style red curry of braised chicken and lotus root

GREEN CURRY

22 $

Fragrant Thai green curry with basil, green beans, baby corn, and bell pepper.

Sides

JASMINE RICE

3 $

STICKY RICE

3 $

PICKLED VEGETABLES

3 $

Papaya Salad

SOM TUM THAI

12 $

Classic Thai style, peanuts, dried shrimp

SOM TUM KORAT

12 $

Korat style with peanuts, dried shrimp, fermented fish sauce and pork crackling

SOM TUM LAO

12 $

Laotian style with salt cured crabs and fermented fish sauce

SOM TUM SUA

12 $

Papaya salad with fermented fish sauce, rice noodles and pork sausage

SOM TUM LUANG PRABANG

14 $

Ribbon style papaya, famous from Luang Prabang

SOM TUM CORN

14 $

Grilled sweet corn salad with peanuts and dried shrimp

FRIED PAPAYA SALAD

14 $

Made with papaya fritters

BAR SNACKS

PORK CRACKLING

87 $

Spicy

with fresh chili jiao

CRISPY CHICKEN SKIN

87 $

Spicy

with sweet chili sauce

KHON KAEN CRISPY NOODLE

812 $

sweet and sour from tamarind and palm sugar caramel

CRISPY PORK SAUSAGE

812 $

Spicy

with Thai style tamarind chili dipping sauce

CRISPY FISH SAUSAGE

815 $

Spicy

with Thai style tamarind chili dipping sauce

PORK BALL SKEWERS

815 $

Spicy

with Thai style tamarind chili dipping sauce

DESSERTS

KANOM TUAY (4 PCS)

810 $

Thai coconut custard dessert steamed in ceramic cups

CAKE BAI TOEY

810 $

pandan custard cake

This menu is AI-generated by Rumizi.

Claim this business for free to update the menu.

Grilled & Fried

ISaan SAUSAGE

14 $

Fermented Isaan style pork sausage with a side of peanuts

FRIED CHICKEN WINGS

14 $

Crispy wings with makhwaen spice or sweet fish sauce, finished with herbs

GRILLED PORK NECK

20 $

Spicy

Marinated and grilled, served with nahm jim jaew, and fresh chili jaew

CRISPY PORK BELLY

20 $

Spicy

Braised then fried, served with sweet chili sauce and fresh chili jaew

WICHIAI KUKI GRILLED CHICKEN

22 $

1/4 grilled loong kong chicken from Fraser Valley, aromatic and juicy, with 3 different sauces

CRYING TIGER

23 $

Isaan style grilled beef, served with nahm jim jaew

Isaan Salad

ISAAN BEEF TARTARE

21 $

Spicy

Signature raw beef mixed with fragrant Isaan herbs, chili, and toasted rice powder

ISaan CHICKEN

19 $

Minced thigh with Isaan herbs, toasted rice powder, crispy chicken skin

NAM TOK BEEF OMELETTE

23 $

Braised beef tendon, shin and tripe served with grilled steak and salad

NAM TOK PORK NECK

23 $

Spicy

Grilled pork neck, tossed with toasted rice powder, herbs, and spicy lime dressing

Greens

STIR-FRIED CABBAGE WITH FISH SAUCE AND FRESH CHILI

17 $

Spicy

Wok blistered cabbage, smoky yet refreshing

STIR-FRIED GAI LAN

17 $

Spicy

Garlic, chili, oyster sauce, and fish sauce

Noodles & Rice

PAD MEE KORAT

24 $

Crispy pork neck, fried with rice noodles, Pad Thai Korat style

PAD THAI

25 $

Classic stir-fried noodles with tamarind sauce, egg, tofu, peanuts, chives, and bean sprouts.

ISAAN FRIED RICE

18 $

Fried rice with vibrant Isaan herbs.

Soup & Curries

STEAMED MUSSELS

19 $

Spicy

Local mussels, bird's eye chili, Thai basil, lemongrass, served with nahm jim seafood

BRING ON MUSSELS AND PRAWNS

28 $

Isaan style curry soup, aromatic with dill and white pepper

TOM SAP BABY PORK RIBS

23 $

Spicy

Hot and sour soup of braised pork

TOM YUM

22 $

Spicy

Spicy and sour Thai soup with mushrooms, aromatic herbs, and a touch of evaporated milk.

RED CURRY CHICKEN

23 $

Isaan style red curry of braised chicken and lotus root

GREEN CURRY

22 $

Fragrant Thai green curry with basil, green beans, baby corn, and bell pepper.

Sides

JASMINE RICE

3 $

STICKY RICE

3 $

PICKLED VEGETABLES

3 $

Papaya Salad

SOM TUM THAI

12 $

Classic Thai style, peanuts, dried shrimp

SOM TUM KORAT

12 $

Korat style with peanuts, dried shrimp, fermented fish sauce and pork crackling

SOM TUM LAO

12 $

Laotian style with salt cured crabs and fermented fish sauce

SOM TUM SUA

12 $

Papaya salad with fermented fish sauce, rice noodles and pork sausage

SOM TUM LUANG PRABANG

14 $

Ribbon style papaya, famous from Luang Prabang

SOM TUM CORN

14 $

Grilled sweet corn salad with peanuts and dried shrimp

FRIED PAPAYA SALAD

14 $

Made with papaya fritters

BAR SNACKS

PORK CRACKLING

87 $

Spicy

with fresh chili jiao

CRISPY CHICKEN SKIN

87 $

Spicy

with sweet chili sauce

KHON KAEN CRISPY NOODLE

812 $

sweet and sour from tamarind and palm sugar caramel

CRISPY PORK SAUSAGE

812 $

Spicy

with Thai style tamarind chili dipping sauce

CRISPY FISH SAUSAGE

815 $

Spicy

with Thai style tamarind chili dipping sauce

PORK BALL SKEWERS

815 $

Spicy

with Thai style tamarind chili dipping sauce

DESSERTS

KANOM TUAY (4 PCS)

810 $

Thai coconut custard dessert steamed in ceramic cups

CAKE BAI TOEY

810 $

pandan custard cake